THE OTHER FRENCH GASTRONOMY

Northern France gastronomy

Synopsis

Close to the Belgian border, Northern France was better known for its earthy, basic country-style dishes than for its culinary sophistication.

But things are changing, and Lille, the main city, is fast becoming a gastronomic destination with emerging talents.

This film unveils the transition from traditional cuisine to creative gastronomy, steeped in the region's roots and local products, showcasing dishes that deserve recognition.